Monday, July 19, 2010

OMG Peach Cobbler


Fruit "Filling"
4 cups fresh sliced peaches
1 teaspoon vanilla extract
1 Tablespoon butter
3/4 cup sugar
1 tsp. grains of paradise
1 tbsp. cornstarch

The Batter:
1 cups white flour
1/2 cups wheat flour
1/2 cups tapioca flour
6 Tbsp sugar
1 1/2 tsp baking powder
1/2 tsp salt
1/2 stick butter, melted
6 Tbs butter-cold
1/2 cup milk
2 Tbsp butter
2 Tbsp sugar

Preheat oven to 375 degrees
Over medium heat, bring fruit "filling" mixture to a simmer
Remove from heat and set aside in round casserole dish
Mix together the flour, sugar, baking powder, salt
Add the cold butter and milk and mix well
Shape mixture into individual patties and place over peach mixture
Brush the melted butter over the cobbler
Sprinkle sugar over cobbler
Bake until the top browns, approximately 45-50 minutes

1 comment:

  1. I love the name you've given your blog. I found my way here by accident but I'm so glad I did. I love your recipes and will be back often. Have a great day. Blessings...Mary